11g Protein
Whole Milk
9g Sugar
Active Cultures
Heirloom skyr cultures (streptococcus thermophilus islandicus™), lactobacillus bulgaricus, bifidobacterium
Ingredients
Whole milk skyr (pasteurized milk, nonfat milk, live and active cultures), cane sugar, vanilla extract, natural flavors, pectin, carob bean gum, vanilla bean seeds.
Certifications
Kosher![Certification Icon for Kosher](/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2F8i9wep2x%2Fproduction%2F14a03b51be3f8a2b7fabb9df5b87e8626f50a6fd-498x341.png%3Frect%3D4%2C0%2C490%2C341%26w%3D46%26h%3D32%26fit%3Dmax%26auto%3Dformat&w=96&q=75)
![Certification Icon for Kosher](/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2F8i9wep2x%2Fproduction%2F14a03b51be3f8a2b7fabb9df5b87e8626f50a6fd-498x341.png%3Frect%3D4%2C0%2C490%2C341%26w%3D46%26h%3D32%26fit%3Dmax%26auto%3Dformat&w=96&q=75)
Nutrition Facts
1 servings per container
Serving Size
4.4oz (125g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 7g
9%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 40mg
2%
Total Carbohydrate 12g
4%
Dietary Fiber 0g
0%
Total Sugars 9g
Includes 6g Added Sugars
12%
Protein 11g
22%
Vitamin D 0mcg
0%
Calcium 140mcg
10%
Iron 0mcg
0%
Potassium 160mcg
4%
Vitamin A 100mcg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Related Recipes